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NORWICH | AYLSHAM

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THE TEA BAR

BASE TEAS....

PURE TEA LEAF FROM DIFFERENT REGIONS, AT DIFFERENT STAGES OF OXIDISATION

 

builders tea

for those who like their tea no messing. black. strong. familiar!

 

assam

strong and malty with a bright colour and a touch of fruitiness

 

ceylon

a bright medium tea with a citrus character

 

darjeeling

a thin bodied, light colours tea with floral aroma

 

lapsang suchong

smoke dried over pine wood fires, taking on a distinctive smokey flavour

 

breakfast tea

a mix of ceylon and assam. full bodied-good early wIth milk and sugar

 

afternoon tea

a lighter version of breakfast tea intended to drink later in the day

 

green tea

leaves that have undergone minimal oxidisation

 

oolong

withered and oxidised before curling and twisting, sweet and fruity with honey aromas

BLENDED TEAS

INFUSED BASE TEAS TO CREATE A BLEND

NOT ALWAYS BLACK-SEE OUR GREEN AND OOLONG INFUSIONS

 

earl grey

the distinctive flavour comes from oil extracted from the rind of the bergamot orange

 

lady in waiting

has a lighter, citrus taste thanks to the lemon and orange peel

 

lavender earl grey

disctinctive earl grey with the added infusion of lavender oil and flowers

 

chai

assam base with spices (cardamon/ginger/cinnamon/nutmeg) good with milk

 

rose garden

infused with rose oil and rose petals

 

black vanilla

black tea blended with vanilla

 

liquorice tea

flavoured with liqurice root

 

almond tea

infused with oil extracted from almond nuts

 

violet

black tea with added violet petals. tastes like parma violets

 

china green

our green tea infused with vanilla

 

moroccan mint

our green tea with spearmint leaves

 

jasmine green

our green tea scented with jasmine oil and petals

 

plum and cinnamon green

our green tea with plum and infused with cinnamon

 

orange blossom oolong

oolong tea with a fresh citrus flavour

TISANES

NOT REALLY TEA AT ALL. A NON CAFFINATED DRINK MADE FROM BREWING HERBS, SPICES, PLANTS,

FLOWERS, FRUITS OR ROOTS.

 

rooibos

meaning 'red bush' in south africa

 

peppermint

used to help aid sore stomach and IBS

 

chamomile

sleep aid and an anti-inflamitory

 

jasmine

delicate scented flowers, light tasting

 

nettel

sweet tasting, detoxifying and antiseptic

 

lavender

said to calm neves and anxiety

 

elderflower

boosts immune and respitory systems

 

hibiscus

tart, cranberry like flavour, needs sugar

 

fennel

said to aid weight loss. sweet and aromatic

 

ginger

root with honey often added as can sliced lemon. good for colds

 

wild cherry

pure cherry plant. leaf and berry. sweet

 

apple and lemon

sweet apple helps balance the sharp lemon

 

kiwi and strawberry

a lovely summer blend

 

mixed berry

smells so good you will want to bathe in it. the tea made completely of dried fruit can be eaten

 

blood orange

citrus and sweet more paletable than pure lemon

 

raspberry and elderflower

a british classic

 

 

OR

 

---CREATE YOUR OWN TEA!---