Our Bakery opened in 2014 and has grown from a one-man operation to a small team of bakers run by head baker Joely Arlow.
All the items you see in the tearoom are made by us as well as occasion cakes, wedding cakes and more. We bake gluten free, dairy free and vegan items daily and are up for trying most things, let us know if there is something you want us to bake.
We also have a dedicated workshop providing classes a space for others to host their own workshops.
2020 has seen us launch Cakes by Post, a range of traybakes and brownies that can be posted straight to your door!